Karen’s Best Latkes

Roasted Brussel Sprouts with Spiced Candied Pecans

Chunky Cranberry Sauce with Pineapple and Ginger

Thanksgiving Squash and Celeriac Soup with Harissa

Healthy Roasted Garlic and Onion Dip

Fall Salad ~ Greens, Nuts and Fruits with a Pickled Radish and Apple Vinaigrette

Pickled Radish and Apple Vinaigrette

Karen’s Very Veggie Minestrone

Gluten-Free Hemp Seed Pastry for Quiche

Caramelized Apples and Caramel Drizzle

Modern Creole Tartar Sauce with Roasted Tomatoes over Grilled Salmon

Master Pad Thai Blender Sauce

Summer Gazpacho in Two Easy Steps

Cool Cucumber- Kale Blender Soup with Apricots and Walnuts

Lightened-Up Peach Crisp

Karen’s Raw Slaw – the best coleslaw ever!!