You must be logged in to bookmark
Log In / Sign Up

Click here to see the related post

Greek Eggs with Homemade Salsa in a Casserole

Greek Eggs with Homemade Salsa in a Casserole

THE new breakfast classic – a hearty vegetarian spin on Huevos Rancheros filled with Greek flavors to enjoy anytime of the day! Think Shashuka with a twist.

3.1.16 - Greek baked eggs-10
All heart-healthy ingredients, with great sources of lycopene, antioxidants, fiber and protein.
3.1.16 - Greek baked eggs-15
Serve with your favorite toast or pita bread – I have made this beautiful bread ~ “Simit” which is a round rope type Turkish bread (which I think tastes like a great sesame bagel!)

A one pan meal with such vibrant contrasts and loaded with vegetables, but light on your waistline.
The tried-and-true Huevos Rancheros recipe is a similar spiced baked-type egg dish – yet I’m loving how all these Greek flavors and textures surround the perfectly cooked eggs. It comes together quite quickly – sauté, crack and broil and the most delicious egg dish is ready, with feta melting into the zesty textures.

To say hello, discuss a recipe, share one, or have a comment - I would love to know what you think!

Leave a Reply

Your email address will not be published. Required fields are marked *

Close Cookmode