Salted Caramel Sauce – Vegan

Karen’s Caramel Vanilla Bean Vegan Ice Cream

Homemade Applesauce – Karen’s Favorite

Stuffed Squash with Fruit and Vegetable Quinoa Pilaf

Chunky Cranberry Sauce with Pineapple and Ginger

Tian of Vegetables with Garlic and Rosemary

Modern Creole Tartar Sauce with Roasted Tomatoes over Grilled Salmon

Summer Pad Thai with Eggplant and Corn

Master Pad Thai Blender Sauce

Portobello Mushroom Burgers

Summer Gazpacho in Two Easy Steps

Karen’s Raw Slaw – the best coleslaw ever!!

Date and Balsamic Dressing

North Carolina Style Barbecue Mop and Sauce – Great with Grilled Chicken

Karen’s Vegan Strawberry “Ice Cream” with Cashew Brittle

Super Crunch Salad