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Karen's Obsession With Food & Style
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Page 16
Obsessed
How to Hard-Boil Eggs: Best Way Is To Steam Them!
Deviled Eggs with Purple Scallions and Crisp Cheese Frico
Marinated Chicken Kebabs – Indian Style
Chicken in the Pot Soup with Many Vegetables, Rice Noodles and Fresh Ginger
Lobster Savannah
Coconut-Cashew Curry Sauce with Indian Flavors ~ Spiced Chicken Kebab
Blue Corn Madeleines with Cheddar, Fresh Corn and Scallions
White Wild Salmon Gravlax with Cracked Pepper and Lavender
Lebneh Balls – Yogurt Cheese with Herbs, Spices, Walnuts and Olive Oil
Go Green Spring Quiche with Truffled Cheese
Clementine Cake with Marcona Almonds
Pecan Chicken and Waffle Appetizer with Sautéed Collards and Maple-Bourbon Drizzle
Chocolate Turtles with Homemade Natural Caramel
Karen’s Sizzling Flounder with Soy, Lemon and Sesame
Asian Chicken in Parchment – Homemade Hoisin Sauce
Karen’s Beet Cured Gravlax
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