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Karen's Obsession With Food & Style

Home › Farmers’ Market Inspired › Page 12

Farmers’ Market Inspired

A wonderful spread with roasted garlic cloves for a mellow touch. Add some zest with the balsamic-honey drizzle

Goat Cheese and Garlic Pâté with Walnuts and Chives ~ Balsamic-Honey Drizzle

Skillet Succotash with fresh corn, lima beans, butter beans, (optional) multi-colored zucchini, caramelized shallots and a touch of jalapeño.

Karen’s Skillet Succotash

Beet, Tomato and Radish Salad ~ Beet Green Vinaigrette

Ratatouille in Zucchini Cups with Herbal – Garlicky Crumbs

Ratatouille – Summer’s Classic Vegetable Stew

Spinach & Frisee Salad with French Baguette topped with Goat Cheese and Strawberry Swirl

Spinach & Frisée Salad with French Baguette topped with Goat Cheese and Strawberry Swirl

Karen’s 30 Minute Strawberry Jam (no pectin)

Grilled Sugar Snap Peas & Radishes

Rhubarb Tart ~ Shortbread Cookie Crust

Rhubarb Tart ~ Shortbread Cookie Crust

Brown Rice Risotto with Spring Vegetables

Homemade Applesauce – Karen's Favorite

Homemade Applesauce – Karen’s Favorite

Stuffed Squash with Fruit and Vegetable Quinoa Pilaf

Stuffed Squash with Fruit and Vegetable Quinoa Pilaf

Kabocha Squash and Goat Cheese Quiche – Gluten Free Pastry

Summer Gazpacho in Two Easy Steps

Karen's Raspberry Tart with Ricotta Pastry Cream – Gluten Free

Karen’s Raspberry Tarts with Ricotta Pastry Cream – Gluten Free

Cool Cucumber- Kale Blender Soup with Apricots and Walnuts

Cool Cucumber- Kale Blender Soup with Apricots and Walnuts

Karen's Raw Slaw – the best coleslaw ever!!

Karen’s Raw Slaw – the best coleslaw ever!!

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A Zest for Life
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