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Karen's Obsession With Food & Style
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Farmers’ Market Inspired
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Page 12
Farmers’ Market Inspired
Goat Cheese and Garlic Pâté with Walnuts and Chives ~ Balsamic-Honey Drizzle
Karen’s Skillet Succotash
Beet, Tomato and Radish Salad ~ Beet Green Vinaigrette
Ratatouille – Summer’s Classic Vegetable Stew
Spinach & Frisée Salad with French Baguette topped with Goat Cheese and Strawberry Swirl
Karen’s 30 Minute Strawberry Jam (no pectin)
Grilled Sugar Snap Peas & Radishes
Rhubarb Tart ~ Shortbread Cookie Crust
Brown Rice Risotto with Spring Vegetables
Homemade Applesauce – Karen’s Favorite
Stuffed Squash with Fruit and Vegetable Quinoa Pilaf
Kabocha Squash and Goat Cheese Quiche – Gluten Free Pastry
Summer Gazpacho in Two Easy Steps
Karen’s Raspberry Tarts with Ricotta Pastry Cream – Gluten Free
Cool Cucumber- Kale Blender Soup with Apricots and Walnuts
Karen’s Raw Slaw – the best coleslaw ever!!
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