Mediterranean Stuffed Shishito Peppers

Cheddar and Herb “Pennies” ~ Savory Shortbread Crackers (yes, gluten free option too!)

Honey Walnut Banana Bread ~ Gluten Free

Karen’s Gluten Free Homemade Matzo

Karen’s Creamy Hummus with Harissa

Fried Summer Zucchini with Garlic – Lightened-Up – Inspired by Il Mulino Restaurant

Karen’s Maple Zucchini Walnut Bread – Gluten Free

Southern Pimento Cheese Recipe ~ THE Spread for Everything!

Peanut Butter Energy Bites – with Chocolate Drizzle

Karen’s Homemade Weekday Granola

Karen’s Curry Coconut Slow Roasted Nuts

Karen’s Rosemary & Spice Mixed Nuts

Spicy Red Kale Chips with Cashews and Miso

Tahini Sesame Kale Chips with Za’atar Seasonings

Warm Asparagus and Spinach Dip – Lightened Up

Portobello Mushroom Pizzas with Crispy Kale Ribbons