Honey Walnut Banana Bread ~ Gluten Free
Gluten Free (I tell all my tricks) Moist and Delicious! I’m making it today using my mini loaf pans which offers a full, beautiful rise.
Mash some bananas ~ leave some in chunks for the ultimate banana bread!
I am always tweaking recipes – reducing sugar (mostly refined sugars which spike our blood sugar) if I can – and using just enough fat to make whatever delicious.
I have noticed that most banana bread recipes are too sweet and rich.
I love this recipe and hope you will enjoy it too!
Fine Almond flour adds a nice texture; Greek yogurt keeps it moist.
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