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Karen's Obsession With Food & Style
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Intermediate
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Page 3
Intermediate
Karen’s Strawberry Frozen Yogurt
French-Style Cod & Vegetable Chowder
Karen’s Revamped Korean Egg Sandwich with Gochugaru Sauce
Karen’s Butternut Squash, Apple, Leek & Goat Cheese Frittata
Roast Thanksgiving Turkey Basted with Fruit Juices and Marsala Gravy
Chocolate Caramel Pie with Granola Coconut Crust – Vegan
Delicata Squash Bake with Cider Reduction and Parmesan Bread Crumbs
Karen’s Very Veggie Grilled Summer Pizza
Hibiscus Tea Poached Salmon with Tzatziki Sauce
Karen’s Shaved Asparagus White Pizza
Gluten Free Rhubarb Scones with a Rhubarb Glaze
Salmon Steaks with Basil & Macadamia Nut Pesto
Karen’s Thai-Style Hot & Sour Soup
Asian Glass Noodle Stir-Fry With Too Many Vegetables
Spinach & Chicken Meatball Appetizer with Fontina Fondue
Thanksgiving 2022 – Mastering Turkey & Gravy PLUS All the SIDES
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