Very Veggie Tempeh Chili with Homemade Chili Powder

Roasted Wild Mushrooms with Chili Oil & Vegan Pesto Cream Sauce over Pasta

Quick-n-Easy Chili Oil

Karen’s Cheesy Swiss Fondue with Garlic & Chives

Perfect Peanut Butter Cookies

Roast Turkey & Veggie Mexican-Style Hard Shell Tacos

Incredible Oven Baked Sweet Potato Fries with Garlic

Delicious Sheet-Pan Chicken & Vegetables with Apple Cider Glaze

Karen’s Mediterranean Gypsy Soup

Karen’s Pasta Puttanesca with Fresh Tomatoes

Thai Basil Pesto – and what to do with it!

Weeknight Lightened-Up Shrimp Scampi

Chicken and Veggie Tacos with Mulato Chile Sauce

Tomato Risotto – Northern Italian Style

Karen’s Weeknight Lemon Chicken

Mediterranean Chickpea Stew with Pantry Ingredients