Karen’s Gluten-Free Matzo Balls – Large and Mini

Chicken in the Pot Soup with Many Vegetables, Rice Noodles and Fresh Ginger

Brownie Sandwich Thins ~ Heart Shaped Cut Out Cookies

Chocolate Turtles with Homemade Natural Caramel

Pumpkin Scones with Pecans, Cranberries and Coconut

Karen’s Beet Cured Gravlax

Roast Za’atar Capons with Za’atar Seasoning Blend

Gluten-Free Turkey Tetrazzini

Karen’s Marsala Turkey Gravy for Thanksgiving

Caramel Zabaglione

Poached Pears in Spiced Red Wine & Pomegranate Juice (with Caramel Zabaglione)

Fall Chicken Cacciatore

Matzo Granola with Fruits and Nuts

Spinach, Kale and Sunchoke Kugel-Soufflé – Perfect for Passover

Smoked Salmon Lollipops

Karen’s Festive Naan Pizza ~ Red, White & Green Appetizer