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Karen's Obsession With Food & Style

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Recipes

Crispy Fish, marinated in spiked buttermilk, coated with organic cornmeal is pan fried and served with a delicious Succotash

Cornmeal Crusted Fish Fingers

Skillet Succotash with fresh corn, lima beans, butter beans, (optional) multi-colored zucchini, caramelized shallots and a touch of jalapeño.

Karen’s Skillet Succotash

butternut squash and apple cubes laced with onion, ginger, hot chiles and fresh apple juice.

Butternut Squash & Apple Jelly

The easy dough yields 4, 9" pizzas. follow the instructions and get started making pizza in your home.

Karen’s Perfect Pizza Dough

Made from garden-ripe tomatoes, no cooking required. "Raw sauce" combines garden fresh tomatoes and seasonings in a blender

Garden Tomato Raw Sauce

Grilled Pizza - Hot off the grill, delicious, crispy and smokey pizza – restaurant quality at home!

Grilled Pizza with Raw Garden Tomato Sauce

Beet, Tomato and Radish Salad ~ Beet Green Vinaigrette

Zucchini Noodles with Sun Dried Tomato Pesto

Zucchini Noodles with Sun Dried Tomato Pesto

This wonderfully aromatic chicken is big on flavor – make my Peruvian Spice Blend for an authentic spit-roasted chicken with a tender flesh and crispy skin

Peruvian Grilled Chicken

Karen's Peruvian Spice Blend

Karen’s Peruvian Spice Blend

Ratatouille in Zucchini Cups with Herbal – Garlicky Crumbs

Ratatouille – Summer’s Classic Vegetable Stew

Grilled Chicken and Corn Lettuce Wraps / Satay Sauce / Cucumber Salsa

Karen's Key Lime Frozen Yogurt

Karen’s Key Lime Frozen Yogurt

Burrata and Summer Tomato Parfaits

Burrata and Summer Tomato Parfaits

Brown Sugar Shortcakes – Gluten Free

Finally a perfectly delicious soft gluten free sugar cookie that tastes just like the real thing!

Gluten Free Sugar Cookies

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A Zest for Life
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    • Farmers’ Market Inspired
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