Karen’s Za’atar Seasoning Blend
Za’atar, an intensely aromatic and ancient spice blend and condiment with eastern Mediterranean spices. Fabulous rubbed into poultry, mix with olive oil for a delicious spread – use with bread, dips, hummus, vegetables, meat, salad dressings and salad.
Ingredients
Instructions
I grind all of my whole spices in my kitchen with a handy spice grinder. (You can purchase it here… the one I use and not too costly.)
Add all the herbs and spices in a small bowl, mix well.
Double the recipe if desired.
Store in a clean, well sealed container in a cool, dark place.
This recipe may not be reproduced without the consent of it’s author, Karen Sheer
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