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Karen's Obsession With Food & Style

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Recipes

Pumpkin Stuffed Shells with Lightened-Up Alfredo Sauce

Pumpkin Stuffed Shells with Lightened-Up Alfredo Sauce

Amazing Veggie Chili Without Beans

Amazing Veggie Chili Without Beans

Acorn Squash and Celeriac Soup for Fall

Acorn Squash and Celeriac Soup for Fall

Baba Ganoush with Roasted Peppers

Baba Ganoush with Roasted Peppers

Ground Turkey “Meat Sauce” with Fresh Tomato Sauce

Ground Turkey “Meat Sauce” with Fresh Tomato Sauce

How to Make Fresh Tomato Sauce

How to Make Fresh Tomato Sauce

Fall Salad with Chèvre and Apples

Fall Salad with Chèvre and Pink Pearl Apples

Karen's Maple Zucchini Walnut Bread – Gluten Free

Karen’s Maple Zucchini Walnut Bread – Gluten Free

Blackened Halibut with Cajun Seasonings and Caper Remoulade

Blackened Halibut with Cajun Seasonings and Caper Remoulade

Dirty Rice Cajun Style

Dirty Rice Cajun Style

Vegan Black Cherry Ice Cream + Cashew Brittle

Vegan Black Cherry Ice Cream + Cashew Brittle

Pesto Compound Butter over Grilled Swordfish with Slow-Roasted Heirloom Tomatoes & Peppers

Pesto Compound Butter over Grilled Swordfish with Slow-Roasted Heirloom Tomatoes & Peppers

How to Quick Pickle Vegetables

How to Quick Pickle Vegetables

Grilled Peach Salad with Sweet & Sour Vinaigrette

Grilled Peach Salad with Sweet & Sour Vinaigrette

Watermelon Gazpacho with Shaved Feta

Watermelon Gazpacho with Shaved Feta

Beet Tzatziki Sauce with Spiced Chicken Skewers

Beet Tzatziki Sauce with Spiced Chicken Skewers

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A Zest for Life
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