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Lacy Garlic Latkes topped with Herbed Goat Cheese & Smoked Trout

By Karen Sheer

5 from 1 vote

Oct 04, 2024, Updated Nov 02, 2024

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My fabulous Lacy Garlic Latkes with a Special Topping: Chive & Dill Herbed Goat Cheese with Smoked Trout… a luxurious & delicious recipe!

Nice chunks of Pan-roasted Garlic are enclosed in the latke. Not an overwhelming “garlic” flavor – mellow yet noticeable – see my Master Recipe

Crispy strands of Potatoes combined with Pan-roasted Garlic, Onion and Kale.
A foolproof recipe for this new classic crispy variation.

Enjoy this special recipe – PERFECT for entertaining and wowing guests!
Karen

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5 from 1 vote

Lacy Garlic Latkes topped with Herbed Goat Cheese & Smoked Trout

By: Karen Sheer a zest for life

Servings: 18 latkes

Prep: 25 minutes mins

Cook: 15 minutes mins

Total: 40 minutes mins

My fabulous Lacy Garlic Latkes with a Special Topping: Chive & Dill Herbed Goat Cheese with Smoked Trout… a luxurious & delicious recipe!

Ingredients 

1x2x3x

• ▢ one recipe Karen's Lacy Garlic Latkes, makes 18
• ▢ 4 ounces creamy goat cheese
• ▢ 1 tablespoon fresh dill, finely chopped
• ▢ 2 teaspoons fresh chives , finely chopped
• ▢ 3 ounces smoked trout fillet*, flaked
• ▢ 18 small dill sprigs

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Instructions 

• Make: Karen's Lacy Garlic Latkes.
• In a small bowl, cream goat cheese with dill & chives to combine. Add a little lemon rind if you like.
• Heat the latkes until warm and crispy (if made ahead of time.) Add to a pretty platter.
• Top with a portion of herbed goat cheese on each latke.

  Add the flaked smoked trout on top, garnish each with a herb sprig.

Notes

SEE Recipe: Karen’s Lacy Garlic Latke 

Smoked Trout: I used Catsmo Artisan Smokehouse Skinless Smoked Trout Fillets.
Hint: if too salty, soak in milk, then drain and pat dry. 

Nutritional Facts: 25 calories each –  for topping, does not include Latke. 

This recipe may not be reproduced without the consent of its author, Karen Sheer.

Nutrition

Calories: 23kcalCarbohydrates: 0.1gProtein: 2gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.4gCholesterol: 8mgSodium: 27mgPotassium: 30mgFiber: 0.02gSugar: 0.1gVitamin A: 154IUVitamin C: 1mgCalcium: 12mgIron: 0.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Appetizer, Hors d’oeuvres, Side Dish

Cuisine: American, Jewish

Tried this recipe?Mention @azestforlife or tag #azestforlife!