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Sizzling Flounder with Soy, Lemon and Sesame

Sizzling Flounder with Soy, Lemon and Sesame

To commemorate Chinese New Year, I am sharing one of my all-time favorite recipes: Sizzling Flounder. Simple Asian flavors surround this healthy, light and delicious dish – a must try for my readers.

Simple steamed flounder is topped with veggies, ginger and garlic and a lemony- soy broth. Sesame oil is heated and poured over – it will sizzle and create a sauce. This is one of my all-time favorite recipes! 

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