Weeknight Teriyaki Chicken

Thai Ramen Noodle Bowl with Chicken, Veggies, Basil and Peanuts

Smoked Salmon Lollipops

Karen’s Festive Naan Pizza ~ Red, White & Green Appetizer

Karen’s Caramel Vanilla Bean Vegan Ice Cream

Homemade Applesauce – Karen’s Favorite

Karen’s Best Latkes

Hasselback Sweet Potatoes with Aged Gouda – Maple Syrup Glaze

Chunky Cranberry Sauce with Pineapple and Ginger

Healthy Roasted Garlic and Onion Dip

Chicken Etouffee with Butternut Squash and Apples

Tian of Vegetables with Garlic and Rosemary

Karen’s Fall Apple Cake with Streusel and Caramelized Apples

Karen’s Raspberry Tarts with Ricotta Pastry Cream – Gluten Free

Fingerling Potatoes and Crispy Kale in Foil Packets

Scallops with Home Made Rhubarb Vinegar Butter Sauce – Mashed Jerusalem Artichokes and Charred Asparagus