Classic French Onion Soup – Karen’s Way

Very Veggie Tempeh Chili with Homemade Chili Powder

Roasted Wild Mushrooms with Chili Oil & Vegan Pesto Cream Sauce over Pasta

Roast Turkey & Veggie Mexican-Style Hard Shell Tacos

Delicious Sheet-Pan Chicken & Vegetables with Apple Cider Glaze

Yummy Pumpkin & Oatmeal Pancakes

Butternut Squash Gnocchi ~ It’s Gluten Free

Karen’s Pasta Puttanesca with Fresh Tomatoes

Veracruz-Style Snapper with Fresh Garden Tomatoes

Thai Basil Pesto – and what to do with it!

Velvety Cool Corn Soup with a Roasted Peppers & Jalapeño Garnish

Weeknight Lightened-Up Shrimp Scampi

Chicken and Veggie Tacos with Mulato Chile Sauce

Karen’s Mulato Chile Sauce

Artichokes à la Grecque

Tomato Risotto – Northern Italian Style