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Karen's Obsession With Food & Style

Home › I Love Garlic! › Page 14

I Love Garlic!

Karen's Sizzling Flounder with Soy, Lemon and Sesame

Karen’s Sizzling Flounder with Soy, Lemon and Sesame

It’s Winter Citrus Season – these low acid, sweet Cara Cara navel oranges entice a Caesar-style dressing with zest! A Wonderful – Simple Salad with crunch and a daily dose of garlic.

Little Gem Salad with Cara Cara Caesar-ish Dressing with Garlic Parmesan Toasts

This packet-steaming method produces incredibly tender chicken with minimal effort. An attractive presentation – perfect for a weeknight meal… elegant enough for company

Asian Chicken in Parchment – Homemade Hoisin Sauce

Serve the warm mushrooms and offer glasses of full-bodied Tuscan wine

Tuscan Stuffed Mushrooms

Karen's Za'atar Seasoning Blend

Karen’s Za’atar Seasoning Blend

Baked Potato Soup with Potato Skin Croutons Recipe

Karen’s Baked Potato Soup with Potato Skin Croutons

A wonderful spread with roasted garlic cloves for a mellow touch. Add some zest with the balsamic-honey drizzle

Goat Cheese and Garlic Pâté with Walnuts and Chives ~ Balsamic-Honey Drizzle

A comforting, warm bowl of flavorful noodles infused with flavors of ginger, garlic, red chiles and coconut milk. A quick basting sauce transforms tofu & chicken into delicious morsels to toss in. A large dose of vegetables makes for a healthful meal.

Coconut Curry Noodles with Tofu and Chicken

Rustic Tomato Soup with extra garlic and grilled cheese croutons

Tomato Garlic Soup with Grilled Cheese Croutons

The Ultimate Chicken Stew with Fall Vegetables, Apple Brandy and Tarragon, Gluten Free

Fall Chicken Cacciatore

Skillet Succotash with fresh corn, lima beans, butter beans, (optional) multi-colored zucchini, caramelized shallots and a touch of jalapeño.

Karen’s Skillet Succotash

Made from garden-ripe tomatoes, no cooking required. "Raw sauce" combines garden fresh tomatoes and seasonings in a blender

Garden Tomato Raw Sauce

Grilled Pizza - Hot off the grill, delicious, crispy and smokey pizza – restaurant quality at home!

Grilled Pizza with Raw Garden Tomato Sauce

Zucchini Noodles with Sun Dried Tomato Pesto

Zucchini Noodles with Sun Dried Tomato Pesto

This wonderfully aromatic chicken is big on flavor – make my Peruvian Spice Blend for an authentic spit-roasted chicken with a tender flesh and crispy skin

Peruvian Grilled Chicken

Ratatouille in Zucchini Cups with Herbal – Garlicky Crumbs

Ratatouille – Summer’s Classic Vegetable Stew

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A Zest for Life
  • Recipes
    • First Course & Sides
    • Main Course
    • Weeknight Cooking
    • Zesty Citrus Recipes
    • Seasonal
    • Farmers’ Market Inspired
    • See All
  • Cooking Classes
    • Leicht Cooking Studio
    • In-Home Cooking Classes
    • Cooking Classes Testimonials
  • About
    • About Karen Sheer
    • Contact
    • Subscribe

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