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Karen's Obsession With Food & Style

Home › Recipes › Page 25

Recipes

Preserved Meyer Lemon Vinaigrette and How to Use It

Simple Romaine Salad with Shaved Cucumbers and Radishes with a Preserved Lemon Vinaigrette

Preserved Lemon Vinaigrette with cut lemons and whisk

Preserved Meyer Lemon Vinaigrette and How to Use It

Purple Peruvian Potato salad with preserved lemon vinaigrette on vintage plates

Peruvian Potato Salad with Preserved Lemon Vinaigrette

Preserved lemons in a vintage ball Jar - a speedy recipe

Preserved Meyer Lemons – Speedy Recipe

A bowl of Tempeh Chili in a bowl over roasted sweet potato wedges with toppings

Very Veggie Tempeh Chili with Homemade Chili Powder

Spicy roasted wild mushrooms basted with chili oil. Served over pasta and a pine nut pesto cream sauce - VEGAN!

Roasted Wild Mushrooms with Chili Oil & Vegan Pesto Cream Sauce over Pasta

A great little flavored oil condiment to have in the refrigerator! Takes minutes to make and adds a blast of heat and complexity to many dishes.

Quick-n-Easy Chili Oil

Citrus, Fennel & Mint Salad – Citrus Vinaigrette with Vanilla Beans

Citrus, Fennel & Mint Salad – Citrus Vinaigrette with Vanilla Bean

Citrus Vinaigrette with Vanilla Beans

Citrus Vinaigrette with Vanilla Beans

Cheesy Swiss Fondue with Garlic & Chives – Not Just for Entertaining

Karen’s Cheesy Swiss Fondue with Garlic & Chives

Karen’s Master Dinner Mini Roll Recipe

Karen’s Flourless Chocolate Crackle Cookies

Karen’s Flourless Chocolate Crackle Cookies

Karen's Best Blondies - They're Gluten Free!

Karen’s Best Blondies – They’re Gluten Free

Karen's Perfect Peanut Butter Cookies

Perfect Peanut Butter Cookies

The Best Butternut Squash Latkes! (an updated “potato” pancake)

The Best Butternut Squash Latkes! (an updated “potato” pancake)

Roast Turkey & Veggie Mexican-Style Hard Shell Tacos recipe

Roast Turkey & Veggie Mexican-Style Hard Shell Tacos

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A Zest for Life
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