Ultimate Open-Faced “All In” After Thanksgiving Turkey Biscuit Sandwich

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ALL the fixings rest on top of a biscuit. Layering roast turkey, Russian dressing, sweet potatoes, cornbread-chestnut stuffing, cranberry sauce, lettuce and Jarlsberg cheese. A masterpiece to devour! Just the best Thanksgiving Biscuit Sandwich.

Ultimate Open-Faced "All In" After Thanksgiving Turkey Biscuit Sandwich
Ultimate Open-Faced “All In” After Thanksgiving Turkey Biscuit Sandwich

Layers from Bottom to Top:

  • Biscuit (I made this one gluten free)
  • Best Russian Dressing (see recipe)
  • Sliced Roast Thanksgiving Turkey
  • Sweet Potatoes (see recipe)
  • Karen’s Chestnut Cornbread Stuffing (see recipe)
  • Karen’s Chunky Ginger Pineapple Cranberry Sauce (see recipe)
  • Red Leaf Lettuce
  • Slice of Jarlsberg Cheese
Ultimate Open-Faced "All In" After Thanksgiving Turkey Biscuit Sandwich
Ultimate Open-Faced “All In” After Thanksgiving Turkey Biscuit Sandwich

Option… Gravy!

Warm Gravy… homemade of course – can be drizzled over the whole biscuit sandwich!

These are the Layers:

Karen's Roast Thanksgiving Turkey Basted with Fruit Juices and Marsala Gravy
Karen’s Roast Thanksgiving Turkey Basted with Fruit Juices and Marsala Gravy

Tender meat, basted with fruit juices – will produce a finished turkey with a glowing, yet subtle mahogany color and exceptional flavor.
Recipe makes the most impressive deep, dark Marsala Gravy too!

The BEST Russian Dressing for Roast Turkey
The BEST Russian Dressing for Roast Turkey

This easy and ZESTY Russian dressing features just 3 Ingredients! Perfect for dipping turkey, slathering on a sandwich or tossing in a salad. Includes Mayonnaise, Ketchup and Karen’s “Shaken” Italian Dressing.

Karen's Southern Cornbread with Chestnuts, Dried Cherries & Herbs
Karen’s Southern Cornbread with Chestnuts, Dried Cherries & Herbs

A Delicious Well Seasoned Stuffing with Southern Charm! Studded with Vegetables and two great fall herbs ~ Tarragon & Sage

Holiday Sweet Potato Casserole with Sautéed Pears and Coconut Crumble
Holiday Sweet Potato Casserole with Sautéed Pears and Coconut Crumble

Creamy Spiced Sweet Potatoes are topped with a layer of sautéed Pears and finished with a Crispy Streusel with Fresh Coconut, Pistachios and Macadamia Nuts. A Delicious savory Sweet Potato Pear Crumble that is crave-worthy.

Chunky Cranberry Sauce with Pineapple and Ginger
Chunky Cranberry Sauce with Pineapple and Ginger

The perfect Cranberry Sauce – I make every year. Chunky, tart-sweet and loaded with fresh pineapple and a touch of ginger. 

Create you own Biscuit Tower Sandwich

  • Above are the layers I used, starting with the biscuit (bottom) and ending with a piece of Jarlsberg cheese on top
  • Use your creativity to build the perfect sandwich – use your favorite combination
  • Serve for a party: have all the elements available and let your guests make their own creation… have warm gravy ready to pour over!

Enjoy this Thanksgiving Biscuit Sandwich!

All your Thanksgiving leftovers will be put to good (and delicious) use
Karen

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Ultimate Open-Faced “All In” After Thanksgiving Turkey Biscuit Sandwich

Servings: 6 servings
Prep: 15 minutes
Total: 15 minutes
Ultimate Open-Faced "All In" After Thanksgiving Turkey Biscuit Sandwich
ALL the fixings rest on top of a biscuit. Layering roast turkey, Russian dressing, sweet potatoes, cornbread-chestnut stuffing, cranberry sauce, lettuce and Jarslberg cheese. A masterpiece to devour!

Ingredients 

  • 6, 4 inch buttermilk biscuits
  • 12 small slices fresh roast turkey*, (from a whole turkey; not processed)
  • 6 tablespoons Russian dressing*
  • 6 tablespoons sweet potatoes*
  • 9 tablespoons homemade cornbread stuffing*
  • 6 tablespoons homemade cranberry sauce*
  • 6 small red lettuce leaves
  • 6 small slices Jarlsberg cheese

* starred items indicate a recipe below

Notes

These recipes below used in this Thanksgiving Biscuit Sandwich:
 
This recipe may not be reproduced without the consent of its author, Karen Sheer.

Nutrition

Calories: 139kcalCarbohydrates: 16gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 8mgSodium: 225mgPotassium: 138mgFiber: 1gSugar: 7gVitamin A: 4228IUVitamin C: 4mgCalcium: 29mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Main Course, Snack
Cuisine: American
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