Karen’s Spanish-Style Grilled Bread With Tomato

Karen’s Mango Sorbet with Ginger & Turmeric

Summer Pasta with Sugar Snap Peas, Fresh English Peas & a Creamy Herbal Vegan Sauce

Fennel Salad and Perfect Grilled Chicken with Karen’s Lemon-Oregano Marinade

NEW Summer Cooking Class – August 1, 2023 – Leicht Cooking Studio, Greenwich

Grilled Romaine Lettuce with Corn, Green Bean & Tomato Salad

Coconut Milk Crème Brûlée with Roasted Strawberry-Rum Compote

Cool Beet Soup with Kefir and Pickled Beet Stems

Skillet Balsamic Chicken with Strawberries & Tarragon

Karen’s Rhubarb Snack Cake with Cardamom & Ginger

Stewed Rhubarb Whipped Coconut Cream

Karen’s Raspberry Sherbet with Shaved White Chocolate

No-Cook Heirloom Yellow Tomato Sauce with Pasta

Summer Roasted Cod with Zucchini & Tomatoes and a Fresh Garlicky Breadcrumb Topping

20 Best Summer Salads! And NEW: Karen’s Summer Greek Salad with Peaches & Fennel

Karen’s Summer Greek Salad with Peaches & Fennel