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Karen's Obsession With Food & Style
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Page 6
Simple
Sesame Sea Scallops with Gingery Asian-ish Glass Noodles
Asparagus, Rice Noodle & Pulled Chicken Salad with Creamy Sesame Dressing
Karen’s Roasted Vegetables with Tahini-Garlic Drizzle
Composed Chicken Salad with Avocado Green Goddess Dressing
Karen’s Leek Pie (quiche) with a “Magic Crust”
Speedy Greek Sautéed Shrimp with Fennel, Dill & Ouzo
Karen’s Lucious Orange-Lemon Bars
Goat Cheese Salad with Blood Orange Vinaigrette – Inspired by Alice Waters
Karen’s Blood Orange Vinaigrette
Karen’s Moroccan Roasted Rainbow Carrots with Harissa Vinaigrette
Karen’s Vegan Milk Chocolate Pudding
Outrageous Orange-Chipotle Honey Glazed Salmon
Karen’s Oven Fries! Three Recipes: Seasoned Russets, Celeriac and Sweet Potatoes
Easy Russet Oven Fries with My Sazón Seasoning
Celeriac Oven Fries with Cajun Seasonings
Fabulous Salads to make now in Winter
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