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Karen's Obsession With Food & Style
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Page 4
Main Course
Karen’s Spatchcocked Smoky Chili Seasoned Chicken
Karen’s Thai Tomato Coconut Soup with Lentils and Silken Tofu
Crispy Chicken Thighs with Savory Cranberry Sauce (using your leftover cranberry sauce!)
Karen’s Quick Butterflied Shrimp & Garlic
Karen’s Easy Baked Chicken Breast with Mustard, Apples & Honey
Karen’s Spaghetti alla Nerano: Zucchini & Pasta Lightened-Up
Karen’s Thai Basil Mince Chicken Stir- Fry
Crazy for Heirlooms – 24 Tomato Recipes to Cook Now!
Candyland Marinated Tomatoes with Pasta & Halloumi Cheese
Summer Pasta with Sugar Snap Peas, Fresh English Peas & a Creamy Herbal Vegan Sauce
Fennel Salad and Perfect Grilled Chicken with Karen’s Lemon-Oregano Marinade
Karen’s Lemon-Oregano Marinade ~ with Perfect Grilled Chicken
Grilled Black Bass Fillets with Red Wine, Shallot & Rosemary Compound Butter
Roasted Asparagus & Shaved Heirloom Carrot Salad with a Zesty Lemon Vinaigrette
My Favorite Shrimp Recipes & NEW: Homemade Panko Popcorn Spiced Shrimp (they’re baked!)
Homemade Panko Popcorn Spiced Shrimp – they’re baked!
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