A blast of flavors with a citrus essence - a flavorful vinaigrette! Lighter in calories; with less oil. So many uses... I love it drizzled over my Spa Salad with Spicy Grilled Citrus Shrimp & Rice Noodles.
Prep Time: 5 minutesminutes
Cook Time: 2 minutesminutes
Total Time: 7 minutesminutes
Servings: 62 tablespoons servings; makes about 3/4 cup
Whisk the first nine ingredients in a medium sized bowl. Stream in the sesame oil and olive oil until emulsified. Add toasted sesame seeds, whisk in.
Store in a glass carafe with a tight seal; refrigerate.
Notes
Store the vinaigrette in a clean glass carafe in the refrigerator for up to one month.This recipe may not be reproduced with out the consent of its author, Karen Sheer.
COURSE: salad dressing
CUISINE: asian
KEYWORDS: asian orange sesame vinaigrette, orange-sesame dressing
Nutrition Facts
Karen's Spa Asian Orange-Sesame Vinaigrette
Amount per Serving
Calories
111
% Daily Value*
Fat
11
g
17
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
7
g
Sodium
70
mg
3
%
Potassium
55
mg
2
%
Carbohydrates
4
g
1
%
Fiber
0.2
g
1
%
Sugar
2
g
2
%
Protein
0.5
g
1
%
Vitamin A
43
IU
1
%
Vitamin C
10
mg
12
%
Calcium
12
mg
1
%
Iron
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.