Go Back
–+ servings
Karen's Natural Orange Oat & Nut Granola Parfaits with Yogurt & Berries

Natural Orange Oat & Nut Granola Parfaits with Yogurt & Berries

Layer Karen's Natural Orange Oat & Nut Granola with Yogurt and Berries in wine glasses or flutes. Perfect for Breakfast, Lightly Lunch, a Snack or Brunch. 
Cook Time: 5 minutes
Total Time: 5 minutes
Servings: 2 servings
Author: Karen Sheer a zest for life
Print Recipe Pin Recipe

Ingredients

  • 1 cup Karen's Natural Orange Oat & Nut Granola see recipe
  • 1 1/2 cups yogurt your favorite
  • 1/2 cup berries blueberries, raspberries and strawberries
  • 1/2 medium fresh clementine orange thinly sliced
  • 2 large fresh mint sprigs

Instructions

  • Layer as you like, a suggestion: Add 1/4 cup granola on bottom of each glass. Add a half the fruit. Spoon with 3/4 cups of yogurt in each, add 1/4 cup granola to each on top. Add last half of berries.
  • Top with clementine slices and a nice mint sprig.

Notes

This recipe can not be reproduced without the consent of its author, Karen Sheer.
COURSE: Breakfast, brunch, Snack
CUISINE: American
KEYWORDS: Granola parfait, Natural Orange Oat & Nut Granola, Orange Granola, Yogurt & Berry Parfait
Nutrition Facts
Natural Orange Oat & Nut Granola Parfaits with Yogurt & Berries
Amount per Serving
Calories
344
% Daily Value*
Fat
 
12
g
18
%
Saturated Fat
 
2
g
13
%
Trans Fat
 
0.01
g
Polyunsaturated Fat
 
4
g
Monounsaturated Fat
 
5
g
Cholesterol
 
8
mg
3
%
Sodium
 
67
mg
3
%
Potassium
 
517
mg
15
%
Carbohydrates
 
37
g
12
%
Fiber
 
6
g
25
%
Sugar
 
19
g
21
%
Protein
 
22
g
44
%
Vitamin A
 
75
IU
2
%
Vitamin C
 
11
mg
13
%
Calcium
 
212
mg
21
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.