Karen Sheer

Glazed Hoisin Salmon and Shaved Carrot Slaw

19 Oct 2018 Karen Sheer Leave a Comment

A quick and easy meal with amazing flavor! Make my homemade Hoisin Sauce… a game changer for any cook! Carrot slaw is colorful, crunchy and delicious. The perfect side dish. Hoisin sauce is a thick, fragrant sauce commonly used in… Read More

Best of Fall Recipes

12 Oct 2018 Karen Sheer Leave a Comment

Seasonal Fall recipes to try and love! I’ve rounded up some spectacular dishes using local produce with a healthy profile. Try one… try them all! Weather your looking for a simple twist on a classic, or want to learn a… Read More

Gluten-Free Cacio e Pepe (pasta with pepper and grated cheese)

4 Oct 2018 Karen Sheer Leave a Comment

Cacio e Pepe is a quick and tasty Roman Pasta Dish with a creamy, stirred peppery sauce ~ which is getting a little makeover. This gluten-free spaghetti is the best I’ve tried… use traditional pasta too. You’ll love this incredibly… Read More

Simply Delicious Butternut Squash Soup with Apples and Celery Root

28 Sep 2018 Karen Sheer Leave a Comment

It’s Fall! Homemade Soup you can easily make… healthy, warming and comforting. Silky smooth with some texture from the vegetables – this soup will warm you up on crisp fall and winter days. Cinnamon sticks add a sweet aura of… Read More

Amazing Caramelized Apple Cake – Gluten Free and Dairy Free

21 Sep 2018 Karen Sheer Leave a Comment

A moist cake with warm spices topped with Caramelized Apple Slices and baked with Fine Almond Flour. I top it with a drizzle of Vanilla Bean Rum Glaze. A healthy new alternative recipe. I have decided to delve into baking… Read More

Bite Sized Corn & Chive Quiche with Blue Corn Crust

13 Sep 2018 Karen Sheer Leave a Comment

A blue corn crust adds interest – a creamy corn center with truffle cheese is savory, sweet and scrumptious Miniature savory quiches are the perfect pick-up appetizer for brunch, lunch, snack or any party your planning. Deliciousness in every bite!… Read More

Heirloom Tomatoes Over Pasta with Garlic Breadcrumbs and Shallot-Thyme Vinaigrette

6 Sep 2018 Karen Sheer Leave a Comment

Heirloom Tomatoes are at their peak right now – take advantage of their superior taste and beautiful hues. See many of my Heirloom Tomato recipes! An incredible Easy Recipe featuring my favorite variety of tomatoes – The Heirloom Looking to… Read More

Vanilla Ice Milk Peach Melba Parfaits

30 Aug 2018 Karen Sheer Leave a Comment

A lightened-up vision of a favorite dessert. You won’t believe the texture and flavor of the Ice Milk… and it’s not loaded with sugar! A Summer refreshing treat! It’s been an exceptionally hot & humid summer – I’ve been testing… Read More

Sizzling Flounder with Soy, Lemon and Sesame

Pumpkin Scones with Pecans, Cranberries and Coconut

Asian Chicken in Parchment – Homemade Hoisin Sauce

Baked Potato Soup with Potato Skin Croutons

Tomato Garlic Soup with Grilled Cheese Croutons

Peruvian Grilled Chicken with a zesty spice blend

Ratatouille – Summer’s Classic Vegetable Stew

Rhubarb Tart ~ Shortbread Cookie Crust

Festive Naan Pizza ~ Red, White and Green

Caramel Vanilla Bean Vegan Ice Cream

Healthy Roast Garlic and Onion Dip

Tian of Vegetables with Garlic and Rosemary

Heirloom Tomato and Melon Salad

Sugar Snap Pea and Green Garlic Pesto

Quick Refrigerator Pickles – Asian Style

Natural Salmon Cakes with Spring Vegetables and Green Goddess Dressing

Cuban Style Lentil Soup with Baked Plantains and Lemon Crema

Pecan Chicken and Waffle Appetizer with Sautéed Collards and Maple-Bourbon Drizzle

Latkes & Gravlax

Pecan Sandies

Cara Cara Caesar Salad with Little Gem Lettuce and Garlic Parmesan Toasts

Tuscan Stuffed Mushrooms

Coconut-Cashew Curry Sauce with Indian Flavors ~ Spiced Chicken Kebab

Thai Ramen Noodle Bowl with Chicken, Veggies, Basil and Peanuts

Raspberry Marshmallow Pie with Granola Crust

Crispy Chocolate Chip Cookies – Gluten-Free!

Applesauce Linzer Bars (Gluten- Free Variation as well)

Kabocha Squash Soup with Apples and Cashew Crema ~ Vegan

Fresh Cherry Salsa ~ Try with my Layered Cheese Nachos!

A l’ Orange Chicken Sauce for Grilled Chicken

Black Bottom Chocolate Tarts with a Caramel Pretzel Crust

Stir-Fried Blackened Green Beans

Potato Scaled Fish ~ Inspired by Paul Bocuse

On the Grill: Zucchini Crusted Pizza

Fresh Cherry BBQ Sauce ~ Over Chicken & Veggie Kebobs

How to Roast Nuts: Two Fabulous Recipes

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