Bakery quality scones! Barely sweet and irresistible – made from your pantry ingredients… with a secret ingredient: coconut milk.
Who can resist a warm, tender and flaky scone chocked full of fruits and nuts?
Pumpkin baked goods are delicious to enjoy year round – not just for cooler autumn mornings. Warm spices – cinnamon and ginger pair perfectly with the moist pumpkin puree.
I love the simple pleasure of home baking – it’s all about the process… and the rewards! I gather pantry staples, measure dry and wet ingredients, turn on the oven, and anticipate the intoxicating scent that will soon fill the entire house.
Scones are a “quick-bread” – after a few swift turns, including cutting the butter into the flour, the dough gets a gentle roll, then cut into wedges and baked. Perfect for a beginner baker.
Enjoy- Happy Baking!