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Karen Sheer

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Recipes

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  • Intermediate
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Recent blog posts

  • Scarborough Chicken with Parsley, Sage, Rosemary & Thyme
  • Bacon, Lettuce and Tomato Pappardelle
  • Gluten Free Rhubarb Cupcakes with Oat and Coconut Streusel
  • Zesty Marinated Hot Sauce and Buttermilk Oven Baked "Fried Chicken" with Rainbow Fennel Slaw
  • Roasted Cauliflower Tabouleh Salad with Zesty Citrus and Cinnamon Vinaigrette
  • Sunchoke and Spinach Soup
  • Potato and Herb Crusted Chicken with Mustard ~ Garlic Reduction Sauce
  • Black Lentil Soup with Vegetables ~ Pickled Tomatillo Crema
  • Roast Beet Salad with Garbanzo Beans, Arugula, Pomegranate Seeds and Coconut Chips
  • Sesame Tofu Salad with Gingery Miso Dressing ~ Spinach, Cremini Mushrooms and Carrots
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