Wednesday, 22 February 2012 | Written by Karen Sheer |
The ultimate comfort food! Cooking a whole chicken in a pot with aromatics, veggies, fat udon noodles and tofu squares ~ Asian ingredients, Jewish style.
If you have only used chicken parts when making chicken soup, think again.
Tuesday, 07 February 2012 | Written by Karen Sheer |
A dreamy version of the Classic Tiramisu. Lightened up with low fat cottage cheese ~ using a method to make it velvety. Layered with heart shaped cake and sprinkled with curls of Bittersweet Chocolate. Take the time to create and say "I LOVE YOU"
